Oolong-Taiwan - Generation Tea

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Taiwan produces some of the most flavorful and flowery Oolong teas. Each Taiwanese oolong has a unique bouquet that will satisfy the most discerning gourmet. Taiwan’s ocean air and high altitude tea gardens combine to produce an amazing selection of delicious teas.

2001 Aged Vietnamese Oolong refired This Vietnamese oolong consists of purple-green, rolled leaves that have sweet tones while still offering a full bodied brew. Seven years have mellowed this green oolong's flavor. This tea is refired by us in our wood fired brick oven. A real treat $20.00 2 oz	2008 MOA Organic Formosa Spring Wulong This classic Taiwanese tea has the fruity flavor with a loose twisted and rolled leaf. The added benefit of organic growing conditions under MOA certification. Only lightly oxidized. Not USDA Organic. From Miao Li County, Tao Fan Town. $14.00 2 oz	2010 Tung Ting High Mountain Oolong (Wulong) Spring Tea You will definitely enjoy this Spring tea. It is smooth and sweet with a fresh aftertaste. This is a classic green oolong with mild oxidation and a lot of sweetness. A very good high mountain tea made from single leaves and tightly rolled. A favorite wulong. 2010 crop. $10.00 2 oz
Spring Buds Green Jade Oolong Wulong Pesticide free This great Spring picked green oolong has been grown in the purest conditions and is certified Organic though the CCOA of Taiwan. We are happy to offer this certifeid organic Formosa oolong. A special and sweet tasting rich Formosa tea. Spring 2006 crop $12.00 2 oz	Winter Buds Green Jade Oolong Wulong Pesticide Free There is a limited harvest of the winter growth "Amber Oolong", which is picked in Taiwan in January. The cooler weather yields a sweet and balanced brew that leaves its lasting, lightly roasted taste. CCOA certified organic. 2006 Winter crop. $12.00 2 oz