Royal Tieguanyin - We are happy to offer this fine oolong from Fujian Province. There are many grades of Tieguanyin, and this one reveals a flowery taste that stands up to many infusions. Brew gongfu style to discover all the subtleties of flavor this tea offers. Medium oxidation creates a green-brown leaf when steeped. If you want to try some of the best Tieguanyin China has to offer, try this one. Use water at about 185 degrees to help extract all the lilac bouquet.
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